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2-3 lb. hamburger 1-2 lb. bacon 1 lg. onion 1 pkg. frozen uncooked rolls 1 lg. head cabbage Salt and pepper to taste Fry bacon and hamburger in separate skillets with onion. Salt and pepper to taste. Mix the 2 skillets together and then separate into 2 again. Chop cabbage as finely as possible and put on top of each skillet to simmer. Cover and simmer for about 30 minutes. Roll each roll individually very thin. Put about 1 1/2 cups of mixture inside and seal. Bake at 350 degrees until golden brown. Wonderful German dish. |
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