FIVE LAYER CASSEROLE 
2 lb. lean ground beef
1 can golden mushroom soup
1 pkg. dry onion soup mix
1 pkg. mild Cheddar cheese
1 pkg. Tater Tots

Break ground beef (uncooked) into pieces and spread into 9-inch baking pan. Spread mushroom soup over meat; sprinkle onion soup mix over mushroom soup. Sprinkle Cheddar cheese over onion soup mix. Place Tater Tots on cheese.

Bake at 350°F for 1 hour.

 

Recipe Index