1 can kidney beans
1 can butter beans
1 can pork & beans, lg.
1 c. catsup
1/2 lb. bacon, chopped
1 tsp. mustard
2 sm. onions, chopped
1 c. brown sugar

Brown bacon, drain. Then add onions, saute. Add brown sugar and catsup, mustard and mix. Pour all beans together without draining. Then pour mixture over them. Bake for 1 hour at 350 degrees.