CHOCOLATE DROP COOKIES 
2 sticks butter
1/2 lb. graham cracker crumbs
1 c. coconut
1 c. peanut butter
1 tsp. vanilla
1 box powdered sugar
1 1/2 c. chocolate chips
1/2 bar paraffin
Hot water

Mix together the following ingredients butter, graham cracker crumbs, coconut, peanut butter, vanilla and sugar. Shape into balls size of walnut.

Melt chocolate chips (3/4 of 12 oz. bag) with a little less than 1/2 bar of paraffin (4 bars/box) over hot water. Dip balls in chocolate and drain on wax paper.

 

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