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FLAKY PIE CRUST | |
3 c. flour 1 1/3 c. shortening 1 tsp. baking powder 1 tsp. salt 1 egg 5 tbsp. vinegar 5 tbsp. water Cut shortening into flour, which has been sifted with baking powder. Break egg into a cup, add vinegar and water; beat slightly. Mix into shortening and flour mixture. Makes 3 crusts. |
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