1 c. raw rice
Chicken cut in serving pieces
1 can cream of chicken soup
1 soup can milk
1 pkg. dry onion soup mix

Place rice in the bottom of a buttered casserole. Place chicken pieces on top of rice, pour soup and milk mixture on top of chicken. Sprinkle dry onion soup mix on top. Bake at 350 degrees for an hour covered. Uncover and bake 1/2 hour more.