COUNTRY STYLE RIBS (EASY) 
4 lbs. pork or beef ribs
3 bouillon cubes (beef)
1 1/2 c. water, boiling
1/8 tsp. garlic powder
1/2 c. brown sugar
1/4 c. soy sauce

1. Dissolve beef bouillon cubes in boiling water.

2. Add garlic powder, brown sugar, soy sauce.

3. Pour over the ribs.

4. Marinate overnight.

5. Bake at 350 degrees for 1 1/2 to 2 hours.

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