3/4 c. cooking oil
4 eggs
1 pkg. instant lemon pudding
3/4 c. water
3 tbsp. lemon juice

Mix above ingredients and bake at 350 degrees for 40 minutes or until done when toothpick comes out clean.

GLAZE FOR TOP:

2 c. confectioners' sugar
2 tbsp. water
3 tbsp. melted butter
1/3 c. lemon juice

Cook 2 or 3 minutes.