1 c. flour
3 tsp. baking powder
3 c. bran (Kellogg's All Bran)
1 c. raisins
1/3 c. molasses
1/2 tsp. baking soda
1 egg
1 c. milk
2 tbsp. vegetable oil

Beat together "last" 6 ingredients. Add dry ingredients. Mix together quickly just to moisten. Bake at 350 degrees for about 15 minutes. Makes 24 medium muffins.