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Results 1 - 10 of 10 for fried steak batter

Season 1/2 cup flour with ... taste. Pat cube steaks dry with paper towel and ... aside while preparing batter. Beat egg with milk, ... before serving. Serving Size: 6

Use 2 pound round steak, 1/2 to 3/4-inch thick. ... Dip in Chicken Fried Steak Batter (see below for recipe), drain, ... for 12 to 15 minutes.

Before preparation, heat vegetable oil in deep pan. 1. Mix flour, Mrs. Dash, salt and pepper in large mixing bowl. 2. In separate bowl stir ...

It's a good idea to ... tendons in the steak, for maximum tenderness. The ... from eggs and batter with the Zatarain's. I prefer ... Recipe may be doubled.

Cut round steak into 4x1 inch strips. Mix ... bowl. Mix the batter of the milk and well-beaten ... 350 degrees until brown. Do not thaw first.



Trim steak and cut into serving pieces. ... minutes to allow batter to adhere. In a large ... stirring constantly. Cook, stirring until thick.

Blend all of the above together. Prepare batter with 1 egg, can or ... large frying pan, 1 1/2 cups shortening. Get oil hot. Serves 4 to 6 people.

Put conchs through a food ... chopped peppers. Drop batter by tablespoon into hot oil. ... parsley and lemon slices and serve hot with tartar sauce.

To serve 4. Chips: Cut peeled potatoes into steak fry shape (about 1/2 x ... pieces into the batter, rolling for complete coverage. ... batter from fryer regularly.

Marinate pork 1/2 hour in ... meal, then in batter. Fry between 330 to ... pork, omitting the marinade. Mix all together on low heat until clear.

 

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