1 lb. ground beef, browned with chopped onion
3 c. tomato juice
1 sm. can tomato paste
1 (1.5 oz.) env. McCormick spaghetti sauce (Italian with mushrooms)
1 1/2 tsp. sugar
1/2 tsp. oregano
1/2 tsp. garlic salt
Dash pepper

Let simmer uncovered.