CHEESE BALL 
2 (8 oz.) pkgs. cream cheese
1 (7 oz.) can crushed pineapple (drained)
2 tbsp. chopped green onion
1/4 c. finely chopped green pepper
1/4 c. chopped pecans
1 tbsp. Season-All

Mix together well. Make ball and wrap in waxed paper. Put wrapped ball in bowl to keep its shape and refrigerate.

 

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