1 c. boiling water
1/2 c. sugar (or less)
1/2 c. Crisco oil
1 tsp. salt
1 c. All Bran
2 env. yeast (dissolve in a little warm water & 1 tsp. of sugar)
1 c. milk
2 eggs (3 if sm.)
6 c. flour (more if necessary)

Put shortening (oil), sugar, salt and all bran together. Pour boiling water on it. Cool it.

Add to the mixture the dissolved yeast, milk, eggs and flour to make a firm dough (not too firm). Make into buns. Bake at 350 degrees for 20 minutes or until brown.