3 peeled ripe bananas
3/4 c. honey
1/3 c. cream cheese
1 tsp. baking soda
1/2 c. whole wheat flour
1/2 c. chopped nuts

Mash bananas. Add honey and cream cheese, mixing well. Add in small bowl baking soda, flour and nuts. Mix preceding mixture with banana mixture lightly. Pour into oiled bread loaf pan. Bake for 1 hour at 350 degrees. Let cool before slicing.