2 lbs. hamburger
1 c. corn flake crumbs
2 tbsp. soy sauce
1/2 tsp. garlic powder
2 tbsp. instant onion or equivalent fresh, chopped
1/3 c. dried parsley
2 eggs
1/4 tsp. pepper
1/3 c. ketchup

SAUCE:

1 lb. can jellied cranberry sauce
1 (12 oz.) bottle chili sauce
2 tbsp. brown sugar
1 tbsp. lemon juice

Combine all ingredients except sauce ingredients. Make into meatballs. Put in 9x13 inch pan. Do not brown. Mix sauce ingredients thoroughly and pour over meatballs. Bake at 350 degrees for 30-35 minutes.