GLAZED HOT DOG CASSEROLE 
2 cans baked beans
10 hot dogs
6 tbsp. brown sugar
1 tbsp. mustard
2 tsp. Worcestershire sauce

Preheat oven to 450 degrees.

Pour beans in shallow baking dish. Slash hot dogs and arrange on top of beans. Make a paste of sugar, mustard, and Worcestershire sauce. Spread over hot dogs. Bake at 450 degrees for 20 minutes or until beans are hot.

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