1 loaf English muffin bread
2 c. milk
4 eggs
Syrup
Butter
Powdered sugar

Heat skillet to 325 degrees. Mix milk, eggs and a little salt with an egg beater. Grease the pan. Soak the bread in the milk - egg mixture. Cook until lightly brown (2 to 3 minutes per side). Fix with butter and syrup, or powdered sugar or jam. I recommend strawberry jam.