MARINATED ROAST 
1 c. oil
1/2 c. soy sauce
2 tbsp. regular mustard
1/2 tsp. pepper
1/2 c. ReaLemon
2 tbsp. Worcestershire sauce
Garlic salt
1 lg. onion, chopped

Stick meat with a fork, turn occasionally. Let marinate for 24 hours. Baste with own baste. Bake a 2-inch roast 45 minutes over coals; turn after 20 minutes.

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“MARINATED ROAST”

 

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