HONEY CHICKEN WINGS 
3 lb. chicken wings
1 c. honey
1/2 c. ketchup
1/2 c. soy sauce
2 tsp. oil
2 lg. cloves garlic, minced

Preheat oven to 375 degrees. Cut off bony tips of chicken wings. Cut wings in half at the joint. Place in a single layer in shallow 3-quart baking dish. In a bowl, stir remaining ingredients until well blended. Pour over chicken; coat well. Bake for 1 1/4 to 1 1/2 hours basting occasionally.

 

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