1 (1 1/2 lb.) pkg. almond bark
1 (18-20 oz.) jar peanut butter
4 c. mini marshmallows
4 c. Rice Krispies
1 big jar dry roasted peanuts

Melt almond bark in microwave until soft. Add peanut butter. Mix in other ingredients. Press in greased pan and cover with saran wrap. Let get cold and cut in squares. Size of pan depends on how thick you want them.