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Results 1 - 10 of 30 for mediterranean chicken breast
In skillet, heat oil over ... both sides of chicken with thyme, salt, and pepper. ... flavors. Good served with crusty french rolls and a salad.
Cut lemons into 2 halves each. Rub chicken with one lemon half. In ... size of chicken breasts). If a thicker sauce ... and chicken has reheated.
1. In a skillet, heat ... sauce cooks, pound chicken lightly between wax paper. Season ... Pour sauce over top or serve on the side. Serves 4.
Heat oven to 400°F. Prepare rice as directed, substituting the broth for water. Set aside. In a skillet over medium-high heat, cook ...
Put olive oil in large ... several minutes. Add chicken and raise heat to medium-high. ... serve with grated Parmesan cheese if desired. Serves 4.
Cut cooked chicken into chunks. Cook egg noodles ... mixture, chicken chucks, and veggies in casserole dish. Bake at 350°F for 30 minutes.
Soften onion in oil. Stir ... few minutes. Add chicken and simmer again until chicken ... stock, if necessary. Serve with pasta, rice or couscous.
Prep - CLEAN: Wash hands, ... glaze from frozen chicken by holding under cool water ... Serves 4; Prep. time: 5 minutes; Cook time 30 minutes.
In a large skillet, cook ... be done). Flatten chicken slightly with palm of hand. ... desired. Place chicken breasts in bacon drippings in skillet. ... thickened. Makes 4 servings.
Season chicken breasts on each side with pepper. ... uncovered, at 350°F for 20 minutes or until done. Serve over cooked pasta. Yield: 24 servings.
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