CHRISTMAS SALAD 
1 (3 oz.) pkg. red Jello
1 (3 oz.) pkg. green Jello
1 can fruit cocktail (drained)
1/2 pt. sour cream
1 pkg. unflavored gelatin
1/2 c. chopped nutmeats
1 (3 oz.) pkg. cream cheese

Mix red Jello according to package directions. Pour into dish or larger mold and set.

Mix middle layer: Blend sour cream and cream cheese. Add rest of ingredients and pour over set Jello.

When this is set, pour on second flavor of Jello which has been mixed according to package directions.

 

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