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CHICKEN-RICE-BROCCOLI CASSEROLE | |
2 (10 oz.) pkgs. frozen broccoli 1 c. uncooked rice 1 (2 lb.) cooked chicken, cut into sm. pieces Salt & pepper to taste 1 can cream of mushroom soup 1 c. shredded cheese 1 can French onion soup Cook chicken, save broth and use to cook rice and broccoli. Cook rice and broccoli until partly done. Combine all ingredients except cheese and put in a 13"x9" baking dish. Top with shredded cheese and bake, uncovered at 350 degrees for about 35 to 45 minutes. |
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