1 pkg. hot dogs
1 pkg. Polish sausage
2 c. ketchup
4 tbsp. brown sugar
1 lg. onion
2 tbsp. vinegar or to taste
Water, start with 1 c.

Bring ketchup and water to boil. Add onion and brown sugar. Continue stirring until dissolved. Add vinegar. Cut up hot dogs and/or polish dogs and let heat through. Simmer 1/2 to 1 hour.