1 pkg. fresh spinach
1 carton fresh strawberries
1/2 c. chopped pecans

DRESSING:

1/2 c. sugar
2 tbsp. sesame seeds
1 1/2 tbsp. chopped onion
1/4 tsp. Worcestershire sauce
1/4 tsp. paprika
1/2 c. pure olive oil
1/2 c. apple cider vinegar

Wash spinach leaves, dry, put in large bowl, cut up strawberries. Mix spinach, strawberries and nuts together. When dressing is blended, pour over salad. Toss well before serving. Serves 10-12 people.