2 bunches fresh spinach
1 qt. fresh strawberries

DRESSING:

1/2 tsp. minced onion
1/4 c. cider vinegar
1/4 c. vegetable oil
1/4 c. honey
1/4 tsp. Worcestershire sauce
2 tbsp. toasted sesame seeds
1 tsp. poppy seeds

Mix in blender. Mix dressing with spinach, put on salad plates then add strawberries. Salad needs to be served immediately. Dressing keeps very well in refrigerator.