2 (1 lb.) cans pork and beans
5-6 pork chops
Salt and pepper
Mustard
1/2 c. brown sugar
1/2 c. ketchup

Put pork and beans in 13 x 9 inch pan. Arrange pork chops over beans. Sprinkle with brown sugar and ketchup. Bake at 325 degrees for 1 1/4 hours.