1 stick butter
1 c. brown sugar
1/2 c. granulated sugar
2 tbsp. milk
1/2 c. pecans
1 pie shell
3 eggs
1 tsp. vanilla
1 tbsp. flour
1/2 c. coconut
1/2 c. plump raisins

To plump raisins, soak in hot water.

Melt butter and add other ingredients. Mix well and pour into pie shell. Bake at 400 degrees for 10 minutes. Turn oven down to 350 degrees and bake about 20 minutes.