1/2 c. brown sugar
2 tbsp. cornstarch
Dash of cloves
Dash of salt
1 1/2 c. cranberry juice
1/2 c. orange juice
1/2 c. raisins

Mix sugar, cornstarch, cloves and salt. Add fruit juices and raisins and cook while stirring until mixture is thick. Pour over ham and bake in a low oven for about 2 hours or until ham is hot.