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SCOTCH TOFFEE BARS | |
1/2 c. brown sugar 1/2 c. white sugar 1 c. butter 1 tsp. vanilla 2 eggs 1 c. quick cooking oatmeal 1 c. flour Cream sugars, butter, add vanilla and eggs. Add oatmeal, flour and mix well. Press into 10 1/2 x 15 1/2 inches. Bake at 350 degrees for 20 minutes. Frost with 65 cent Hershey's bars and 1 teaspoon butter, melted together. |
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