2 c. uncooked macaroni
2 c. diced cooked chicken
2 cans cream of mushroom soup
1 sm. onion, diced
2 c. processed cheese, cubed
Salt and pepper
2 c. milk

Combine all ingredients in casserole dish. Refrigerate overnight. Bake 1 hour at 350 degrees (can use cream of chicken or celery soup).