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FROZEN STRAWBERRY JAM | |
2 c. mashed strawberries 4 c. sugar Combine and let stand 20 minutes, stirring occasionally. Combine: 1 c. water Boil together 1 minute, stirring constantly. Add berries and stir about 2 minutes. Pour into freezer containers and cover. Let set at room temperature for 24 hours. Store in freezer. Once opened, keep in refrigerator. Makes 4-5 containers. |
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