5 cans Mexican chili beans
2 cans red kidney beans
2 cans stewed tomatoes
1 pt. jar of Tabasco chili recipe
1 1/2 lbs. (hamburger) ground beef
1 med. onion
1 med. Bell pepper

In 4-quart cooker mix beans, tomatoes and chili recipe. Heat slowly, stirring frequently. In large skillet on medium heat cook ground beef, onion and Bell pepper; then drain. Add meat mixture to beans mixture. Stir all together, then put in slow cooker and cook at least 45 minutes. Stir occasionally to prevent sticking.