1 to 2 tbsp. oil
1 lb. thin sliced beef or 1 lb. boneless chicken
1 pkg. taco seasoning mix
1/4 c. soy sauce
1/2 med. onion, sliced
1 to 2 green bell peppers, sliced
1 lg. tomato, sliced

OPTIONS: flour tortillas, corn tortillas, cooked rice.

In a wok or large, deep skillet, stir fry beef or chicken with a small amount of oil. Remove from pan and set aside. Add a little more oil and stir fry onions and bell pepper slices. Put cooked meat back in, sprinkle taco seasoning over all, add soy sauce and tomato slices. Stir just a few more times until everything is coated with sauce. Serve in your favorite tortilla or over rice.