SWEDISH MEATBALLS 
1 lb. hamburger
Dash of allspice
Salt & pepper
Worcestershire sauce, about 1 tsp.
Bread crumbs
1 can of tomato soup
1 can beef consomme soup

Mix ingredients together and form into small balls. Brown in pan. Place in casserole both soups and stir together. Then add meatballs. Heat until good and hot. Great in slow cooker or 30 minutes in microwave.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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