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SWEDISH MEATBALLS | |
1 1/2 lb. ground beef 1 c. soft bread crumbs 1 c. applesauce 4 tbsp. grated onion 2 tsp. salt 1/4 tsp. pepper Form into balls, brown, place in baking dish. Pour over 1/2 cup catsup, 1/2 cup hot water. Cover and bake at 350 degrees for 1 1/2 hours. |
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