RAISIN NUT PIE 
2 eggs, beaten well
1 c. sugar
1/2 c. butter, melted
2 tsp. vinegar
1/2 c. nuts, broken
1/2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
1/2 to 2/3 c. raisins
1 (9 inch) pie shell, unbaked

Mix together eggs, sugar, butter, vinegar and spices and beat well. Stir in nuts and raisins. Pour into unbaked pie shell. Bake 40 minutes at 350 degrees.

 

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