Rice Krispy Bars - Recipe

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RICE KRISPY BARS

2 cups Karo syrup (white)
2 cups white sugar
2 cups chunky peanut butter
1 (13 oz.) bag Rice Krispies

Heat syrup, sugar and peanut butter until sugar is well dissolved. Add Rice Krispies. Lightly pat in a greased 11x14-inch pan. DO NOT PRESS!

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1 (12 oz.) bag chocolate chips
1 (6 oz.) bag butterscotch chips

Melt together and spread over bars.

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