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EASY POUND CAKE | |
2 sticks butter 2 c. sugar 5 eggs 2 c. flour 1 1/4 tsp. lemon extract 3/4 tsp. vanilla extract 1/2 tsp. butter flavoring Cream butter and sugar until light and fluffy. Add one egg at a time beating well. Add flour and flavorings. Pour into well greased and floured 10" tube pan and bake at 325 degrees for 60 to 70 minutes. |
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