1 lb. can salmon
1/2 c. Miracle Whip
1 c. celery soup
1 egg, beaten
1 c. chopped onion
1/4 c. chopped green pepper
1 tbsp. lemon juice
1 tsp. salt

Mix together all the ingredients and pour into greased 8 1/2" x 4 1/2" pan. Bake 1 hour at 350 degrees.