10 lbs. hamburger
48 oz. chicken with rice soup
12 eggs
3 tsp. salt
3 tsp. pepper
1 tsp. poultry seasoning
3 c. onions, chopped
6 c. bread or cracker crumbs

Mix above. Shape into short fat wieners. Place in flat pan and cover with 48 ounce mushroom soup and 48 ounce beef broth. Bake 1 hour at 350 degrees.