1 c. pork and beans
1 onion, sliced
1/2 c. diced bacon
2 tsp. fat
1 tbsp. pickle relish
1/4 tsp. dry mustard
Dash of cinnamon
Dash of pepper
1 tbsp. brown sugar

Remove pork from beans and saute with onion and bacon in hot fat. Combine all ingredients in a casserole; bake at 375 degrees for 20 minutes.