Hamburger Dills - Recipe

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HAMBURGER DILLS

Cut and soak cucumbers in ice water 10 minutes.

Cook:

1 pt. water
1 qt. vinegar
1/4 c. salt
2 1/2 c. sugar

Onions if desired and also garlic and turmeric as desired.

Pour over cucumber slices and process in hot bath 10 minutes. Set upright to cool.

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