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GRAMMY SIRVIS PORK PIE (TOURTIERE) | |
1 lb. pork 5 potatoes 1 lg. onion 1/2 tsp. salt 1/2 tsp. pepper Pie crust Put first 5 ingredients through grinder and place in crust. Dot with butter. Cook 1 to 1 1/2 hours at 350-360 degrees. Variation: 2 cups freshly mashed potatoes (no milk), cinnamon, all spice. Can substitute 1 small can salmon for pork. |
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