1 pkg. frozen broccoli
1 lb. lean ground beef
7 oz. spaghetti, broken into pieces
1 pkg. dry spaghetti sauce mix
6 oz. tomato paste
2 c. hot water
1 c. shredded cheese

Preheat oven to 375 degrees. Rinse broccoli in cold water and drain. Cook meat in skillet and drain. Stir in spaghetti, spaghetti sauce mix, water and tomato paste. Heat to boiling. Stir constantly. Pour half of meat mix in a baking dish. Sprinkle broccoli over mixture. Top with 1/2 cup shredded cheese. Pour on remaining meat mixture and sprinkle with the rest of the cheese. Cover and bake until hot and bubbly, about 45 minutes.