2 c. flour
1/2 tsp. salt
1/2 tsp. baking soda
1/4 tsp. nutmeg
1/4 c. Crisco
1 c. brown sugar
1 egg
1 tsp. vanilla
2/3 c. evaporated milk
1 c. chopped walnuts
1 c. chopped apple
1/2 c. chocolate chips

Sift together flour, salt, baking soda, and nutmeg. Cream Crisco. Gradually add brown sugar, cream well. Blend in egg and vanilla beat well. Add dry ingredients alternately with evaporated milk, beginning and ending with dry ingredients. Blend well after each addition. Stir in walnuts, apple, and chocoalte chips. Drop on greased cookie sheet. Bake 12 to 15 minutes at 375 degrees. While still warm, glaze.

GLAZE:

2 c. confectioners sguar
3 tsp. melted butter
1 tsp. cinnamon
2 or 3 tsp. evaporated milk