1/2 c. Kellogg's corn flake crumbs
2 tbsp. butter, melted
3 c. chopped cooked turkey/chicken
1 1/2 c. sliced celery
1 c. (4 oz.) cubed Cheddar cheese
3/4 c. salad dressing
1/4 c. toasted slivered almonds
1/4 c. chopped onion
1 tbsp. lemon juice

Combine crumbs with melted butter. Set aside for topping. Stir together remaining ingredients. Spoon into 10 x 6 x 2 inch (1 1/2 quart) glass baking dish. Sprinkle with topping. Bake 35 minutes at 325 degrees.