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DOUBLE BATCH CHOCOLATE CHIP COOKIES | |
2 c. shortening 1 c. white sugar 2 c. dark brown sugar 2 tsp. vanilla 1 (12 oz.) bag chocolate chips 4 eggs, beaten 2 tsp. baking soda 4 c. flour 2 tsp. salt Cream sugars and shortening; add eggs, vanilla and chips. Beat well. Add remaining ingredients; mix well. Drop on cookie sheet. Bake at 350 degrees for 10 to 12 minutes. |
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