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SOUR CREAM COFFEE CAKE | |
1/2 c. butter 1 c. sugar 1 tsp. vanilla 2 eggs 2 c. flour 1/4 tsp. salt 1 tsp. baking powder 1 tsp. baking soda 1 c. sour cream Cream butter and sugar. Add eggs and vanilla. Sift dry ingredients together and add alternately with sour cream. STREUSEL FILLING: 3 tbsp. flour 3/4 c. brown sugar 3 tbsp. melted butter 2 tsp. cinnamon Spread 1/2 the batter in 9 x 13 pan, which has been sprayed with no stick cooking spray. Sprinkle 1/2 of brown sugar mixture over batter, cover with remaining batter and sprinkle again with remaining filling. Bake at 350 degrees for 30 minutes. |
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