NANNY'S POUND CAKE 
2 sticks butter
1 stick real butter
5 eggs
3 c. plain flour
2 1/2 c. sugar
1 c. whipping cream
1 tsp. vanilla flavoring
1/8 tsp. almond flavoring

Have everything at room temperature. Sift flour and sugar three times. Cream together and preheat oven to 325 degrees. Bake for 1 1/2 hours.

 

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